Sustainable Food and Nutrition Major (BA) (4+1 Track)

Transfer students must have a 2.75 cumulative GPA to enter.

Sustainable Food and Nutrition, BA + MS (4+1 Track)

There is an option for early application into either the Sustainable and Resilient Food Systems, MS (SRFS) or Community & Organizational Leadership, MS (COL).

If you are completing semester 6 of your undergraduate program in SFN, you can apply by April 1 of that year into the BA and MS 4+1 track. You should discuss your suitability for the accelerated track with your academic adviser prior to submitting an application. Formal acceptance into the MS program requires completion of your BA.

BA + MS (4+1 Track) Eligibility:

• To be considered for the 4 + 1 Track, you must have an undergraduate cumulative GPA of 3.0 or higher at the time of application.

• Completed application (Application for accelerated BA-MS FN programs)

• If you are not accepted, you can continue with the 4-year SFN plan

You must maintain a 2.75 GPA through graduation.